DALVA PORTO COLHEITA TAWNY 1968
Tasting
Brownish with greenish glints. It presents an unexpectedly rich aromatic profile, with prominent balsamic and curry notes, complemented by hints of candied orange. Admirably fresh on the palate for its age, unveiling complex wood aging nuances, particularly highlighting spices. An exuberant Colheita, with an intense and unique finish.
Pairing
Pairs well with a variety of desserts, especially those crafted with eggs or dried fruits. It can be enjoyed with medium-intensity cheeses or simply on its own at the end of a meal.
- Serving temperature 12ºC to 16ºC
- Storage Upright