DALVA PORTO COLHEITA TAWNY 1995
Tasting
It presents an exuberant nose with toasted and citrus notes, reminiscent of orange. More discreetly, hints of coffee and tea emerge. On the palate, it reveals surprising acidity, lively, enveloped in crystallized fruit, caramelized orange peel, finishing full and complex.
Pairing
It pairs perfectly with desserts featuring dried fruits, egg-based sweets, or medium-intensity cheeses.
- Serving temperature 12ºC to 16ºC
- Storage Upright
