DALVA PORTO 20 YEARS OLD
Tasting
Browned color with orange highlights. Complex nose, featuring intense aromas of dried and crystallized fruits, with hints of molasses, vanilla, and spices. On the palate, it appears velvety, with fine tannins, finishing persistently.
Pairing
This wine pairs perfectly with desserts such as egg-based sweets or dried fruits, such as almond tart, or alongside medium-intensity cheeses.
- Serving temperature 12ºC to 16ºC
- Storage Upright