DALVA PORTO 40 YEARS OLD
Tasting
Brown and olive green nuances. An extremely intense and complex Port wine, the result of decades of evolution in wood. It presents aromas of dried fruits, with a touch of spices (nutmeg) and coffee. Lively and silky, it reveals notes of honey on the palate, finishing long and dense.
Pairing
This wine can be enjoyed on its own or paired with starters such as "foie gras". It pairs perfectly with conventual sweets or the traditional "bolo-rei".
- Serving temperature 12ºC to 16ºC
- Storage Upright