DALVA PORTO VINTAGE 2007
Tasting
The wine presents a pronounced fruit compote aroma, notably cherries and red currants. Delicate hints of chocolate subtly extend on the palate. Vibrant tannins are harmoniously integrated with an enticing acidity.
Pairing
An exceptional wine that can be enjoyed on its own or paired with various styles of cheeses, dark chocolate desserts, or coffee.
- Serving temperature 16ºC to 18ºC
- Storage Horizontal
