DALVA PORTO VINTAGE 2017
Tasting
Great aromatic complexity marked by distinct menthol notes and ripe fruit, resulting in a bouquet of immense freshness. On the palate, it exhibits round tannins, with very present fruit. The finish is opulent and long.
Pairing
Serve with chocolate desserts, mild cheeses, or even spicy dishes of red meats or game.
- Serving temperature 16ºC to 18ºC
- Storage Horizontal
